Our naturally cured smoked bacon is a must have for your family's dinner table. Unlike most bacon in the grocery store our bacon is cured using celery powder instead of synthetic nitrates.
This best-selling cut of pork comes from the belly of the hog and is smoked to perfection. Belly meat is ideal for thick and crispy slices of natural, pasture-raised bacon. The fatty belly of the hog gives it the necessary tenderness and sweetness for delicious thick strips. Our thick, juicy slices are fatty and flavorful, for a perfectly crispy cook in the pan.
Celery Powder- Curing Sea Salt